Judds and Jacksons Menu

Judds and Jacksons Menu with a variety of sandwiches, salads, entrées, pizza and more.

Daily and weekend specials also available from our culinary team

All items on our seasonal menu are available for take-out as well
Call to place your order at 215-675-6000.

All take-out orders must be placed one hour before close.
Please Note: There is a 10% gratuity charge for all take-out orders.

SOUPS

SOUP DU JOUR

$5 / $6

Baked French Onion

Appetizers and STarters

BUFFALO CHICKEN BITES

$11

fried chicken smothered in a tangy buffalo sauce, served with celery sticks

Charcuterie Board

$22 / 38

chefs choice of imported meats, cheeses, and sweet and savory bites

CHEESE STEAK EGG ROLLS

$14

served with pepperoncini mayo dipping sauce

Chicken Quesadilla

$15

grilled chicken, cheddar jack, onions, and peppers, served with sour cream and salsa

Clams Casino

$16

bacon, peppers, onions and herbs, baked to perfection

House Made Mozzarella Sticks (V)

$9.50

served with marinara sauce

Jumbo Gulf Shrimp Cocktail (6) (GF)

$16.50

served with spicy cocktail sauce and lemon

Putt Putt Shrimp

$15

dusted and flash fried shrimp and tossed in spicy sriracha mayo

Scallops and Bacon

$18

pomegranate balsamic syrup

Tango Chicken Wings (GF)

$15

choose from garlic ginger, sweet chili, or buffalo sauce, served with blue cheese dip and celery sticks

The Caprese (V)(GF)

$13

sliced vine ripened tomatoes and fresh mozzarella topped with fresh basil and a balsamic glaze

Steakhouse Burgers

All Burgers Served with Lettuce, Tomato, French Fries and a Pickle. Substitute Sweet Potato Fries $1. Additional Toppings .65¢ each.
*May be cooked to order. Consuming raw or under cooked meats, poultry, fish & dairy could increase your risk of food-borne illness.

JUDD’S BURGER*

$16

10 oz. custom butcher blend of Angus, ground chuck, brisket, and short rib

Turkey Burger*

$15

house grind and spiced, topped with tzatziki and grilled eggplant, served on a brioche roll

Veggie Burger* (V)

$15

served on a brioche roll

Western Burger*

$16

10 oz. custom butcher blend of Angus, ground chuck, brisket and short rib topped with guacamole, BBQ sauce, onion rings and pepperjack cheese

16″ Pizza or Stromboli

Additional Toppings $2 each – Pepperoni, Sausage, Green Peppers, Onions, Mushrooms, Bacon, Olives and Tomatoes

Margherita or Plain Pizza

$16

fresh mozzarella, basil, marinara

CheeseSteak Stromboli

$19

Cheese Stromboli

$16

Hand Helds

All Hand Helds served with French Fries and a Pickle. Swap your bread with a gluten free brioche bun – add $1

9th Hole Chicken Sandwich

$16

grilled chicken, basil aioli, sharp provolone, prosciutto, argula, balsamic glaze, Adversa's bakery hoagie roll

Blackened Chicken Sandwich

$15

grilled chicken, cheddar cheese, Applewood smoked bacon, chipotle mayo, guacamole, lettuce and tomato

Buffalo Chicken Wrap

$15

crispy chicken, blue cheese, lettuce and tomato

Chicken Salad Sandwich

$13

your choice of bread, served with lettuce and tomato

Crab Cake Sandwich

$19

grilled Maryland crab cake served with lettuce, tomato, tartar sauce and old bay fries

Grilled Honey Mustard Chicken Sandwich

$15

topped with onion straws, lettuce, tomato, and bread and butter pickles

Hot Roast Beef Sandwich

$14

roast beef, provolone cheese and au jus gravy

Jacksons Turkey Club Sandwich

$15.00

turkey, bacon, lettuce, and tomato, served on your choice of bread

Philly Cheesesteak or Chicken Cheesesteak

$15

your choice of cheese or American cheese sauce

Tuna Salad Sandwich

$13

your choice of bread, served with lettuce and tomato

ENTRÉE SALADS

Arugula Salad (V)(GF)

$12

blistered grape tomatoes, pickled red onions, hazelnuts and shaved Parmesan, served with charred lemon vinaigrette | add chicken +$6 | add salmon + $10 | add shrimp + $12

Asian Power Bowl (GF)

$10.50

edamame, carrots, quinoa, red pepper cabbage, served with ginger dressing | add chicken + $6 | add salmon + $10 | add shrimp + $12

Chicken Chop Salad (GF)

$16.50

grilled chicken, romaine, tomato, cucumber, red onion and goat cheese and served with white balsamic vinaigrette

Classic Caesar Salad (V)

$10

romaine lettuce, croûtons, Romano cheese | add chicken + $6 | add salmon + $10 | add shrimp + $12

Wedge Salad (GF)

$12

Iceburg lettuce wedge, topped with tomatoes, Applewood smoked bacon, blue cheese crumbles, and red onions, served with blue cheese dressing | add chicken +$6 | add salmon + $10 | add shrimp +$12

ENTRÉES

All Entrées include Bread and Butter. †Accompanied by Potato and Vegetable du jour. Add a Garden Salad – Choice of Dressing $4 | Caesar $5
*May be cooked to order. Consuming raw or under cooked meats, poultry, fish & dairy could increase your risk of food-borne illness.

BBQ Baby Back Ribs – Full Rack (GF)

$19 / $25

served with french fries and coleslaw

Braised Short Rib*

$29

24-hour braise served in a bordelaise sauce served with pomme puree and vegetable du jour

Chicken Marsala†

$24

mushrooms, Marsala wine, garlic, shallots in a demi-glace

CHICKEN PARMESAN

$23

lightly breaded and seasoned chicken flash fried topped with house-made marinara, mozzarella, and Parmesan cheese, served with angel hair pasta

Eggplant Parmesan (V)

$22

thinly cut eggplant fried and layered with marinara, mozzarella, and Parmesan cheese, served with angel hair pasta

Fish Tacos

$20

warm soft shells, grilled Mahi Mahi, pico de gallo, red pepper cabbage slaw cilantro

Grilled Filet Mignon*

$41

center cut 8 oz. char-grilled, crispy onions, and bordelaise served with pomme puree and vegetable du jour

Grilled Maryland Crab Cakes†

$32

topped with crispy fried onions, served with cocktail and tartar sauce

Orange Honey Glazed Salmon† (GF)

$31

ginger garlic honey orange reduction

Pecan Crusted Halibut†

$35

sweet pecan crust with citrus butter reduction

Penne ala Vodka (V)

$18

penne pasta served in vodka sauce | add chicken + $6 | add shrimp + $12

Pork Chop† (GF)

$30

braised brandy peach jam

Spaghetti and Meatballs

$15

served with house made meatballs and marinara sauce

Veal Parmesan

$29

lightly breaded and seasoned veal flash fried and topped with house made marinara, mozzarella, and Parmesan cheeses, served with angel hair pasta

sides

Caesar Salad (V)

romaine, croûtons, and Romano cheese

Cheese Fries (GF)

$8.95

French Fries (GF)

GARDEN SALAD (GF) (V)

lettuce, carrots, tomatoes, and cucumbers - your choice of dressing Balsamic Vinaigrette, Ranch, Thousand Island, Italian, Honey Mustard, Blue Cheese and White Balsamic

Meatball

Italian style house made